How it works
Multiply the bill by the tip percentage, add it to the bill, and divide by the number of people.
Formula
Per person = Bill × (1 + Tip%) ÷ People
Example
An $86 bill with an 18% tip split two ways is $50.74 each.
Assumptions & limitations
- Results are rounded for display.
Frequently asked questions
How much should I tip?
In the US, 15–20% is standard for sit-down restaurant service.